Wine type :	Characteristics :
Appellation : CHABLIS - Fût de Chêne	Grape variety : Chardonnay
Vintage : 2006	Terroir : Kimmeridgien (limestone made up of a conglomerate of Exogyra virgula oyster fossils)
	Aspect : For the most part, South, South-West facing slopes
	Special features : This wine was vinified and aged in 600 litre Oak barrels.

Tasting notes :

Visual : Intense gold robe.

Nose : On the first nose, a toasted note gently reveals the oak-aged character of this wine. With aeration, the fruit character of the wine comes out, with aromas of yellow fruit, peach and apricot.

Palate : Lovely freshness. The oak-ageing delivers well-defined aromas, especially hazelnut notes. The finish is long, with a hint of woodiness at the end.

Practical guidelines :

Food/wine matches : This wine will marry most elegantly with breast of fattened duck. Why not try it with foie gras?

Alcohol by volume : 12,5 % alc/vol

Present and future : The subtle, well-integrated woodiness of this Chablis makes for a very pleasant wine which will keep for 6 to 8 years.

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